Press

HARPER COLLINS SPEAKERS BUREAU
The Premier Lecture Agency For Authors

Poopa Dweck—Expert on Aleppian Jewish Cookery; Winner National Jewish Book Award

LOS ANGELES TIMES
Poopa Dweck—Preserving a Cuisine

THE JEWISH PRESS
Poopa Dweck: Aromas of AleppoVisit Site

UNDER THE HOLLY TREE
An Aleppo-style Rosh Hashana

NEW YORK TIMES MAGAZINE
Culinary Orientalism

FOOD BRIDGE
Baklava- Arabian Delights

SPEECHES
Shaare Zedek Speech Main Version